Spring Fizz

This Spring Coffee Cocktail is tangy, refreshing, bursting with flavour... just like spring! It's a bit like a Pimm's but less sweet and more intense. The perfect accompaniment to a warm Spring afternoon.

Spring Fizz Cocktail



👉 50ml Derw Coffee Liqueur (original or decaf)

👉 25ml Sloe Gin

👉 150ml tonic water

👉 Ice

👉 Mint and orange or raspberry for garnishing



Put 5 or 6 ice cubes in a glass.

Pour in the liqueur and gin. 

Add half the tonic and stir. Add the rest.

Garnish with mint and orange/raspberries.

Sip and enjoy!